How to Make Your Own Ghee-Based Immunity-Boosting Drink

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Enhance Your Immunity with Shudh Desi A2 Gir Cow Ghee

In today’s fast-paced lifestyle, strong immunity is key to good health. Ayurveda offers a simple yet powerful remedy — an immunity-boosting drink made with shudh desi A2 Gir cow ghee, herbs, and spices.

Using Sthira Naturals A2 Desi Gir Cow Ghee, prepared through the traditional bilona method, enhances this drink’s benefits. Rich in antioxidants, healthy fats, and vitamins A, D, E, and K, this ghee helps strengthen immunity and overall vitality.

Why Ghee Helps:

In Ayurveda, pure A2 Gir cow ghee is a Rasayana — a rejuvenator that supports digestion, improves nutrient absorption, balances doshas, lubricates joints, and enhances Ojas (the essence of vitality and immunity).

Ingredients:

  1. 1 tsp Sthira Naturals A2 Desi Gir Cow Ghee
  2. 1½ cups warm water or milk
  3. ½ tsp turmeric powder
  4. A pinch of black pepper
  5. ¼ tsp cinnamon powder
  6. ½ tsp ginger (fresh or dry)
  7. Optional: ashwagandha, honey, or jaggery

How to Make:

  1. Warm 1 tsp ghee in a pan.
  2. Add turmeric, ginger, cinnamon, and pepper.
  3. Pour in milk or water and simmer for 2–3 minutes.
  4. Let it cool slightly, then add honey or jaggery.

Enjoy this soothing, golden drink daily to naturally boost your immunity and nourish your body from within.